Dabur Hommade

Hommade Garlic Paste

Use Dabur Hommade garlic paste at the same stage of cooking as you normally use fresh garlic. It gives your every day recipes the same delicious flavour and aroma minus the labour involved in grinding. Prepared from farm fresh garlic, Dabur Hommade garlic is stone ground and fine textured. The garlic used to make the paste is sourced from Gujarat. It comes in a unique airlock pack that retains the scintillating aroma and freshness, both over a long period of time. Whether it is your kid’s favorite pizza or the Sunday special chicken recipe, garlic paste wins hands down. Just add a teaspoon of Dabur Hommade garlic paste to any recipe, as you normally use fresh garlic and see the difference. For best results, consider 2 tablespoons of the garlic paste equivalent to 1 medium sized garlic, mix it with a little warm water to make a smooth batter. Leave it aside for a few minutes. Add to the half-cooked curry and stir well to mix evenly. You can also use the garlic paste for marinating meat or poultry. It not only adds to the flavour, but also makes the meat tender, thus saving your time and effort. You can cook delicious garlic paste recipes like tofu garlic, garlic fried chicken, or garlic pickle. Available in size – 200g

Hommade Ginger Garlic Paste

Dabur Hommade Ginger Garlic brings you the freshest paste of garlic and ground ginger in one hygienically sealed bag. People all over the world try to recreate Indian delicacies in their kitchen. There is no secret to this, except for the rich, flavourful spices grown across India. Indian spices add zest and tanginess in the dishes you prepare for your family and loved ones. Experience the strong, yet savoury blends of these ingredients in your cooking. The Dabur Hommade Ginger Garlic Paste recipe is the perfect addition for any dish you need to prepare – right from Indian curries, marinades for meat, seafood, poultry, chutneys to even pizza sauces. You can use Dabur Hommade Ginger Garlic paste at the same stage of cooking when you normally use fresh ginger and garlic. Some say the secret ingredient of any food is love. We say its 15g of ginger garlic paste! One tablespoon of the paste is equivalent to half inch long ginger and 4-6 cloves of garlic. So, the time you spend peeling, grinding and pasting these spices can now be saved with Dabur Hommade’s Ginger Garlic Paste. Every ingredient used in our ginger garlic paste recipe are fresh – right from the ginger that is sourced from North-Eastern states to the garlic that is sourced from Gujarat. An inspiration for mothers who are seasoned cooks, experimental fathers who like to try cooking and aspiring chefs-to-be, Dabur Hommade Ginger Garlic Paste is for one and all. Available in sizes – 25g, 100g & 200g

Hommade Ginger Paste

Dabur Hommade Ginger paste brings you the freshness and purity that your cooking deserves. Imagine a dish without the flavor & spiciness of ginger paste. Now, you can add the same flavor, aroma & spiciness with a spoonful of Dabur Hommade Ginger paste! This 200g pouch of ginger paste can do wonders to your gravies. All you have to do is cut it open and add it to your cuisine at the same stage of cooking as you normally use fresh ginger. The Hommade ginger paste is freshly produced from ginger sourced from North-Eastern states, packed and sealed to provide you the best ingredient for your cooking. Adding Dabur Hommade Ginger paste to any dish creates a strong and distinctive aroma, which enhances every dish made of ginger paste recipes. A thick and grainy texture ensures your flavourful curry is enhanced with a delightful feel and taste. Used in kitchens and cuisines across the country, Dabur Hommade Ginger paste contains freshly ground ginger paste. One tablespoon is equivalent to a 1 inch long piece of ginger. So, what are you waiting for? Take home a pouch of Dabur Hommade Ginger paste and reward yourself with a great tasting dish for your family and loved ones. Watch them savour the flavours of the ginger paste recipes you create with this high-quality product. Available in size – 200g

Sumptuous Almond and Coconut Milk Sorbert Recipe

INGREDIENTS Dabur Hommade Coconut Milk – 1 pack Almond powder - ½ cup Dabur Hommade Honey - ¾ or 1 cup depending on your taste Fruit sauce of your choice for topping Method of Preparation Blend Dabur Hommade Coconut Milk, almond powder and honey in a liquidizer. Pour the mixture into tall martini glasses or glass bowls. Cover tight with wrap and freeze it for 5-6 hours. Remove from freezer. Top with any berry or fruit sauce of your choice before serving. Serving suggestion Serve the dessert in tall glasses or glass bowls with fruit sauce of berry topping to make it look tempting. You can also use juice umbrellas, if you are serving it in glasses. This delicious dessert is not only good for your taste buds but also your health. It contains Vitamin E, calcium, Vitamin C and other essential nutrients like zinc, potassium that are important for a healthy you.

Hommade Tamarind Paste

Dabur Hommade Tamarind paste makes you enjoy the authentic tanginess of tamarind with no seed in it and no hard brown cover to block your reach to the pulpy flesh inside. It reduces your effort with an elusive distinct flavored paste, made out of the freshest and juiciest tamarind. Take a tablespoon of the paste and get an equivalent of 1 lemon sized ball of tamarind fruit. Sourced from South Indian states, the tamarind used to make this tamarind paste play multiple roles in your kitchen. Sometimes it acts as a savoury dark brown sauce incorporating extra flavor in the menu and at other times, as the main ingredient, it enriches the heavenly taste of the food. With a host of health benefits, Dabur Hommade Tamarind paste gives you peace of mind while using it generously in your dishes. It gives you the freedom to prepare any tamarind paste recipe. Whether it’s the all-time favourite side dish of chutney or the south Indian delicacies of Rasam and Sambhar, buy tamarind paste and see magic happening in your kitchen. It’s time to add this new ingredient and watch your favourite tamarind paste recipe work wonder in your kitchen. Buy tamarind paste rightaway to lend your kitchen the new flavour it has been missing! Available in size – 200g

Badshahi Chicken Recipe

INGREDIENTS Chicken leg – 2 pieces Salt to taste Haldi - ½ tsp Whole garam masala-like( dal chini, lung, small ellaichi) Cornflour- 1tbsp Curd- 2tsp Milk-1 cup Kaju paste-2tbsp Onion -1 (finely sliced) Sugar-½ tsp Green chilli-2 Butter-1 tbsp Oil-1 tbsp Dabur Hommade Garlic Ginger Paste-1tsp Dabur Hommade Tomato Puree-1tsp Cream(for garnishing) METHOD OF PREPARATION: Marinate the chicken pieces with salt, turmeric, whole garam masala, and corn flour and leave aside for 10 minutes. Heat oil in a skillet and fry the marinated chicken. Heat butter and oil in another pan. Add onion pieces and sauté for 2 minutes. Add Dabur Hommade Ginger-Garlic Paste, Dabur Hommade Tomato Puree and chicken and cook in a covered pan for 2 minutes. Add kaju paste and salt, sugar if required Add ½ cup of water and allow it to boil. When leg pieces are cooked add milk and cover it and cook it in slow flame. SERVING SUGGESTION: Garnish it with cream. Your Badshahi Chicken is ready for serving. Serve it hot with chapatti or rice. Badshahi Chicken is packed with vitamin A, protein, and minerals. It is healthy mix of good health and happiness.